Bakery mix for the production of rye and rye-wheat bread
BonVital is distinguished by its natural ingredients and high content of fiber in finished products – 8.3 g per 100 g. The bread contains flaxseed and sunflower seeds. Thanks to the content of barley and rye malt it has an interesting and original taste. after baking the bread stays fresh for a long time. This bread fits perfectly in the prevailing trend of healthy eating. BonVital is tasty, nutritious and full of grains.