Bakery mix on the base of spelt flour for production of spelt bakery products

Spelt is an ancient kind of wheat, very popular in the middle ages. Thanks to the old recipe we created an exceptional, tasty bread recommended to people caring about their health, wishing to stay vital for many years. The main advantage of Orkiszowy mix is simple production and long freshness of end product. Bread made from Orkiszowy mix is a combination of unique taste and perfect baking qualities.

Additional information:
  • Available units: Bag 25 kg
  • Dosage: 30% of used flour weight, i.e. 30 kg mix for 70 kg flour (directly into the flour before kneading).