Bakery mix for the production of multigrain bread enriched with folic acid
For centuries bread and cereal products have been the most important food. Cereal products should make an important part of a well-composed diet, including bread which is a source of valuable nutrients. excellent bread adds a great variety to the diet as it contains numerous nutrients, including, among others, folic acid, fiber and protein. in addition to this excellent bread has an extremely attractive appearance and taste due to the content of many grains, such as sunflower seeds, wheat grain, brown flaxseed, sesame, rye grain and thanks to rye and potato flakes.