Safizym

Enzymatic formulas meeting different technological needs, allowing for full control of flour quality

WE STRIVE TO SATISFY YOUR NEEDS ... THANKS TO THE RIGHT MEASURES 

MILLING DEDICATED SOLUTIONS ... WITH THE USE OF EXPERTISE

• optimization of cereal crops in accordance with technical and economic criteria
• adaptation of enzyme preparations depending on the harvest 
• adjusting the flour to customer specifications and standards required by the market 
• responding to specific needs, such as replacing chemical additives with additives created in the biotechnology process 
• preparation of formulas for mixes, premixes and mixes