Fermentis

Yeast for the brewing industry, fermented beverages, spirits and industrial ethanol

Fermentis is a business unit belonging to the Lesaffre Group, engaged in the development and sale of yeast for the beer, fermented beverages, spirits and industrial ethanol industries worldwide. Represented by Patrick Lesaffre, a member of the fifth generation of the Lesaffre family and managed by Didier Masy, Fermentis strives to develop innovative yeasts in order to present final customers with technically and economically improved achievements.