Trad’i Blend is a specialized yeast base for baking traditional and rustic bread. Trad’i Blend contains the highest quality dried yeast for optimal fermentation; additives with a specific action to improve the quality of the dough and selected fermentation aromas for a wonderful taste. Triple action in one product.
Thanks to the distinct sour notes and aromas, Inventis Trad’i Blend provides an intense flavor and diverse baked goods: multi-grain bread, country bread, wheat bread, rustic-style bread.
The use of Tradi’Blend is easy and practical, just add water and flour, and optionally grains, and the delicious bread is ready.