Liquid Universal Yeast

Universal liquid yeast is the optimal solution for industrial bakeries, ensuring precise dosing, raw material savings, and consistent product quality. Thanks to its liquid form, it eliminates the risk of product waste, reduces dough preparation time, and ensures uniform fermentation in every batch. Ideal for bread, rolls, yeast-based pastries, and pizza, and compatible with production lines. Longer shelf life, easy storage, and cost savings.

We offer Standard and Plus quality.