Universal industrial compressed yeast (blue) is dedicated to all types of baked goods This product can be used in all fermentations. The product performs excellently in craft processes, as well as in industrial applications on production lines.
Dedicated to baking all kinds of bread Liquid yeast allows for simplifying the yeast dosing process. Benefits: Hygiene Easy to use No product waste No packaging (returnable container) Standard and standard plus quality.
Dedicated to all types of baked goods Crumbled yeast has many advantages: They easily pass through the feed funnels Ability to precisely weigh and automatically dose Large, economical packaging The Lesaffre Polska offer includes both universal crumbled yeast of standard or standard plus quality, as well as “gold” osmotolerant crumbled yeast dedicated to baking all […]
The first confectionery yeast on the market for baking sweet cakes Perfekta Gold is the highest quality yeast with high fermentation power, specially designed for baking sweet cakes. Their strength is particularly effectively manifested in conditions of increased sugar addition. Their use ensures exceptional lightness and fluffiness of the doughs. Perfekta Gold also increases the […]