Lesaffre Poland – A place for innovative bakery solutions
Graham

Graham

Graham is a mix for the production of wheat bread based on Graham flour

The product is marked with the clean label sign, free of any additional substances. Ideally suits the constantly growing expectations of conscious consumers. This is a bread with an extremely full aroma, delicate in taste. It is distinguished by its beautiful, deep color and subtle scent characteristic of the Graham flour. The product retains long-lasting freshness.

See the recipe

package

25 kg bag

Expiration date

12 months

Dosage

30% in relation to flour, i.e. 30 kg of mixture per 70 kg

Benefits:

➔ produced based only on natural ingredients

➔ wholemeal bread production process made easy

➔ long-lasting freshness of baked products

➔ High quality of the product

➔ high performance of the mix

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