Lesaffre Polska – Miejsce innowacyjnych rozwiązań piekarniczych
Lesaffre Polska – Miejsce innowacyjnych rozwiązań piekarniczych
Savory with spelt contains as much as 50% of spelt flakes which adds an important nutritional value and taste to the produced bread. it gives an original, unique flavor to your products. The mix will make the bread making easier and will ensure repeatability of excellent products.
➔ High content of spelt flakes (50%) in the mix
➔ unique taste and aroma of bread thanks to the use of natural wheat sourdough,
➔ Good volume of the finished product
➔ good performance of the mix,
➔ long freshness of baked bread,
➔ variety of recipes
